Hear from Our Customers
You stop working around your space and start working with it. The morning rush gets easier when everything’s where it should be. Meal prep doesn’t feel like a chore when you’ve got the counter space and storage you actually need.
A functional kitchen layout means you’re not walking back and forth across the room just to unload groceries. Proper lighting means you can see what you’re doing without squinting. Quality materials mean you’re not replacing countertops or refinishing cabinets in five years.
And when friends come over, you’re not apologizing for the space or hiding in another room. You’re using it. Because it finally feels like yours.
That’s what a real kitchen renovation delivers. Not just new cabinets and countertops—a space that actually supports how you live.
We’ve been doing this work in Setauket and throughout Suffolk County for almost ten years. That means we know the permit requirements, the building codes, and the quirks that come with older Long Island homes.
You’re not getting a sales pitch or a bait-and-switch estimate. You’re getting honest pricing, clear communication, and work that holds up. We handle everything from permits to cleanup, so you’re not coordinating five different contractors or chasing down inspectors.
Setauket homeowners have specific needs—older homes with outdated electrical, tight permit timelines, and high expectations for quality. We get it. And we’ve built our reputation here by showing up, doing the work right, and keeping our word.
First, we come to your home and actually listen. What’s not working? What do you need more of? What’s driving you crazy every single day? We measure, we ask questions, and we give you an honest assessment of what’s possible within your budget.
Then we walk you through the plan—layout, materials, timeline, costs. No hidden fees. No pressure to upgrade to things you don’t need. Just a clear breakdown of what it takes to get your kitchen where you want it.
Once you’re ready to move forward, we handle the permits and coordinate the work. Demo, electrical, plumbing, cabinetry, countertops, flooring—we manage it all. You’ll know what’s happening and when. And if something comes up, we tell you right away.
When the work’s done, we walk through it with you. Make sure everything’s right. Clean up completely. And then you’ve got a kitchen that actually works.
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A complete kitchen renovation means rethinking the layout, not just swapping out cabinets. We look at your work triangle—the flow between your sink, stove, and fridge. If it’s not efficient now, it won’t be efficient with new countertops. So we fix it.
Custom kitchen cabinets installation gives you storage that actually fits your space and how you use it. Not stock boxes that leave gaps or waste corners. We’re talking pull-out drawers, soft-close hinges, and configurations that make sense for your cookware, your groceries, your life.
Countertops matter more than most people think. Quartz is durable, heat-tolerant, and low-maintenance—it’s what we recommend for busy Setauket kitchens. Pair that with proper task lighting, updated electrical for modern appliances, and flooring that can handle spills and foot traffic.
In Setauket, where many homes were built decades ago, we’re often dealing with outdated wiring, old plumbing, and layouts that made sense in 1975 but don’t work now. We handle those updates as part of the process. You get a kitchen that’s not just prettier—it’s safer, more functional, and built to last.
It depends on the scope, but most full kitchen renovations in Setauket run between $30,000 and $70,000. That includes cabinets, countertops, flooring, appliances, lighting, and labor. If you’re keeping the existing layout and just updating finishes, you’ll be on the lower end. If you’re moving walls, relocating plumbing, or adding custom features, expect to be higher.
Permits in Suffolk County typically run $300 to $1,000 depending on the work involved. We factor that into your estimate upfront so there are no surprises. And we don’t pad the budget with unnecessary upgrades—you get what you need, not what we’re trying to upsell.
The biggest cost drivers are cabinetry and countertops. Custom cabinets cost more than stock, but they fit your space perfectly and give you storage that actually works. Quartz countertops are more expensive than laminate, but they last longer and require almost no maintenance. We’ll walk you through the options and help you decide what makes sense for your budget and how long you plan to stay in the home.
Most kitchen remodels take between six and ten weeks once we start demo. That includes time for permits, inspections, material delivery, and the actual construction work. If we’re doing a full gut renovation with plumbing and electrical changes, it might stretch to twelve weeks.
The timeline depends on a few things: how quickly permits get approved, whether we run into any surprises behind the walls, and how long custom cabinets take to arrive. We give you a realistic schedule upfront and keep you updated if anything changes.
You won’t have a functioning kitchen during construction, so plan accordingly. Most homeowners set up a temporary kitchen in another room with a microwave, coffee maker, and mini fridge. It’s not fun, but it’s temporary. And when it’s done, you’ve got a kitchen that works the way you need it to.
Yes, almost always. If you’re doing any electrical work, moving plumbing, or changing the layout, you need a permit from the Town of Brookhaven. Even if you’re just replacing cabinets and countertops, it’s worth checking—Suffolk County has strict building codes, and working without a permit can cause problems when you sell.
Permit fees in Suffolk County typically range from $300 to $1,000 depending on the scope of work. The process takes about two to four weeks, and it includes inspections at key stages—rough electrical, rough plumbing, and final. We handle all of that for you.
Some contractors will suggest skipping permits to save time or money. Don’t. If something goes wrong, your homeowner’s insurance might not cover it. And if you sell your home, unpermitted work can kill a deal or force you to rip everything out and start over. We pull permits on every job because it protects you and ensures the work is done right.
Start with licensing and insurance. Any contractor working on your kitchen should be licensed in New York and carry liability insurance. Ask to see proof. If they hesitate or make excuses, walk away.
Next, look at communication. Do they return calls? Do they explain things clearly? Do they give you a detailed written estimate, or just a number on a napkin? You’re going to be working with this person for weeks—make sure they’re someone you can actually talk to.
Finally, check their experience with projects like yours. A contractor who does great bathroom work might not know kitchen layouts. Ask about their process for handling permits, managing subcontractors, and dealing with surprises during demo. The right contractor will have clear answers and examples from past jobs. The wrong one will give you vague reassurances and change the subject.
Yes, and it’s often the most cost-effective option. If your existing layout works and the plumbing and electrical are in good shape, you can update cabinets, countertops, flooring, and lighting without moving anything. That saves time, money, and the headache of rerouting utilities.
But just because you can doesn’t mean you should. If your current layout is inefficient—if you’re constantly walking across the kitchen to get from the sink to the stove, or if your fridge blocks a doorway—it’s worth considering changes. A good layout makes cooking easier, reduces wasted steps, and makes the space more enjoyable to use.
We’ll assess your current setup and tell you honestly whether it’s worth keeping or changing. Sometimes a small adjustment—moving the sink a few feet, adding an island, or relocating the fridge—makes a huge difference without blowing up the budget. Other times, the layout is fine and you just need better finishes. We’ll help you figure out which situation you’re in.
Underestimating storage. Almost every homeowner we talk to wishes they’d added more cabinets or deeper drawers. You think you have enough space, and then you move back in and realize you’re still cramming things into corners or stacking pots in ways that don’t make sense.
Plan for more storage than you think you need. Add pull-out shelves, lazy Susans in corner cabinets, and deep drawers for pots and pans. Think about where you’ll store small appliances, baking sheets, and pantry items. If you’re not sure, we can walk you through it based on how you actually use your kitchen.
The other big mistake is choosing a contractor based solely on price. The lowest bid usually means cut corners, cheap materials, or change orders that inflate the cost halfway through. You end up paying more in the long run—and dealing with a lot more stress. Look for a contractor who’s transparent about pricing, communicates clearly, and has a track record of delivering quality work on time.
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